COLOMBIA HUILA ALGERCIAS - Premium Roast
Whole Bean or Ground Coffee (Medium)
$22.99
OMG!!! This micro lot is one amazing coffee, +85 cupping score & checkout the tasting notes and character! If you like Ethiopian, Costa Rican, Kona and other bright fruity note coffee's, this one is ABSOLUTELY for you!!!
Tasting Notes | |
Milk Chocolate | High Sweetness |
Honey | Heavy Body |
Plum | Bright Acidity |
Coffee Type | |
Medium Roast Level | Whole Bean |
Demographic | |
Origin: | Columbia |
Region: | Huila Algercias |
Producer: | Group of small producers |
Processing: | Fully Washed |
Process Desc.: | Mechanical Drying |
Altitude: | 1700m - 1750m |
Species: | Castillo, Caturra, Geisha |
Grade | E - Elephant Grade |
Harvest | May - August |
Type: | Premium Roast |
About This Coffee:
Algeciras is a small town in the north of Huila, and this coffee is a blend from a group of small producers that used to be members of the guerillas. The average size of the farms is 6 hectares, where they de-pulped and dry mill the coffee cherries to the parchment stage, which allows more control on the process that contributes to the result of an exceptional coffee. This farmers' group is a primary example of the opportunities that open up to entrepreneurs people in peacetime, produce fantastic coffee, and achieve development through voluntary cooperation and trade.
E Grade:
An E grade coffee bean, also called an Elephant bean, refers to the largest sized coffee bean in the grading system for Kenyan coffee beans.